Welcome to our online Japanese grocery store. Here you will find the ingredients, drinks and specialities you need for everyday Japanese cooking, whether you are preparing a simple meal or trying new flavours from Japan.
Start with the staples of Japanese cooking: rice, flour and panko, miso, dashi stock, vinegars, mirin and condiments. These ingredients can be used to prepare miso soup, a bowl of rice, sushi, seasoned vegetables or a simmered dish.
Miso, dashi, Japanese vinegars and condiments bring the characteristic flavours of Japanese cooking: salty, fermented, smoky, tangy and rich in umami. They make it possible to cook with just a few ingredients while giving each dish a distinctive character.
Looking for a simple Japanese meal? Browse our Japanese noodles and the broths served with them: ramen, udon, soba and somen, together with instant noodles and suitable broths. You will also find our Japanese sauces for noodles, rice, grilled dishes, salads, okonomiyaki and yakisoba.
Japanese curries, soups and easy-to-prepare dishes are ideal for adding variety to your meals: curry roux, ready-to-heat curries, miso soup, nabe, oden and donburi mixes. These easy-to-use products are suitable both for discovering Japanese cooking and for recreating familiar recipes.
Japanese cooking also makes extensive use of seaweed, tofu and plant-based ingredients: nori, wakame, kombu, tofu, soya products, sesame, umeboshi and pickled vegetables. These ingredients make it easy to broaden your cooking repertoire, with products used in both everyday meals and more traditional recipes.
For a snack, browse our Japanese savoury snacks, sweets and cakes, as well as our non-alcoholic Japanese drinks. Use the catalogue filters to view available products, their origin, and our organic, vegan and gluten-free selections.
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