Low salt soy sauce non-drip carafe 150ml
yamasa takujô genen shoyu
Naturally brewed Japanese soy sauce with pouring spout
YAMASA ヤマサ, one of the largest soy sauce producers in Japan, has been making the highest quality soy sauces to meet the tastes of its customers for 4 centuries in Chiba, then and now: the artisan producers of Yamasa are committed to continuing this tradition of excellence and value of their products.
It offers you this naturally brewed, low-salt soy sauce, healthy and tasty: no additives, colourings or preservatives are used in the manufacturing process.
This subtle-tasting seasoning is very versatile: perfect your poultry, fish, steak, chop, hamburger, stew, egg and pasta dishes, etc... as well as for barbecuing and for seasoning salads.
Adopt this salt-reduced soy sauce Takujô Genen Shôyû 卓上減塩醬油 with its spouted bottle: no more risk of spilling the sauce!
The cap can be unscrewed and allows you to refill the bottle.
Data sheet
- Origin
- Japan
- Packaging
- 150ml
- Packing material
- Glass bottle with measuring cap
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep refrigerated after opening
Energy kcal | 106 Kcal |
444 | |
Fat | NC g |
Saturates | NC g |
Carbohydrate | 14 g |
Sugars | 3 g |
Protein | 8.9 g |
Salt | 8.3 g |
Water, soya beans 17%, wheat, salt, alcohol, rice vinegar.