Soy sauce 500ml

yamasa koikuchi shoyu

Traditional naturally brewed soy sauce from Japan

€4.90
Tax included
(€9.80 Litre)
Quantity

02/28/2026
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YAMASA  ヤマサ, one of the largest soy sauce producers in Japan, has been preparing the highest quality soy sauces to meet the tastes of its customers for 4 centuries in Chiba, then and now: the artisan producers of Yamasa are committed to continuing this tradition of excellence and value in their products.

It offers you this soy sauce with deep umami flavours, naturally fermented using slow fermentation methods: no additives, colourings or preservatives are used in the manufacturing process.

This subtle-tasting seasoning is very versatile: perfect your poultry, fish, steak, chop, hamburger, stew, egg and pasta dishes, etc... as well as for barbecuing and for seasoning salads.

Adopt this intense soy sauce Koikuchi Shôyu 濃口しょうゆ for the daily preparation of all your favorite dishes!

Yamasa
3712
23 Items
02/28/2026
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Data sheet

Origin
Japan
Packaging
500ml
Packing material
Plastic bottle
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
How to store after opening
Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal 84 Kcal
352
Fat NC g
   Saturates NC g
Carbohydrate 9.8 g
   Sugars 2 g
Protein 9 g
Salt 16.5 g


Ingredients

Water, soya 15%, wheat, salt, alcohol.

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