Marudaizu soy sauce special selection 500ml

kikkoman tokusen marudaizu shoyu

Naturally brewed raw soy sauce from Japan

€7.60
Tax included
(€15.20 Litre)
Quantity

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Kikkoman Soy Sauce, a popular seasoning in Japan for over 300 years, is like the great vintages, made and fermented using a natural process.

Amber brown in colour, this Tokusen Marudaizu Shôyû  特撰丸大豆しょうゆ sauce is used at the table as a condiment as well as for cooking: its refined flavour goes well with all cuisines, both Eastern and European.

This subtle-tasting seasoning is very versatile: use it in your everyday dishes such as poultry, fish, steak, chops, hamburger, soup, stew, egg dishes and pasta.

Ideal for barbecuing and for seasoning salads.

Soy sauce is a very versatile seasoning.

Kikkoman
3822
14 Items
04/30/2025
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Data sheet

Origin
Japan
Packaging
500ml
Packing material
Plastic bottle
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
How to store after opening
Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal 91 Kcal
384
Fat 0.0 g
   Saturates 0.0 g
Carbohydrate 12 g
   Sugars 1.6 g
Protein 9.9 g
Salt 16.1 g


Ingredients

Water, soya beans, wheat, salt.

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