€5.80
Low salt soy sauce 250ml
kikkoman genen shoyu
Soy sauce with 43% less salt than conventional soy sauce
€3.95
Tax included
(€15.80 Litre)
Kikkoman Reduced Salt Soy Sauce is made from naturally brewed soy sauce.
The salt content is reduced by 43% thanks to a special brewing process that preserves the unique taste and aroma of the original soy sauce.
Reduced Salt Soy Sauce can be used for seasoning, marinating, deglazing, roasting or as a dip. It is most suitable for people who need to control their salt intake. And perfect for heavy soy sauce consumers!
This soy sauce from Kikkoman is produced in Europe with non-GMO soybeans and naturally fermented using the same techniques as in Japan.
3572
4 Items
06/15/2027
Data sheet
- Origin
- Netherlands
- Packaging
- 250ml
- Packing material
- Glass bottle
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal | 107 Kcal |
450 | |
Fat | NC g |
Saturates | NC g |
Carbohydrate | 6.9 g |
Sugars | 3.9 g |
Protein | 9.7 g |
Salt | 9.1 g |
Ingredients
Water, soybeans, wheat, salt, spirit vinegar, ethyl alcohol, sugar.