€7.60
Marudaizu special selection soy sauce 1L
kikkoman tokusen marudaizu shoyu
Naturally brewed premium soy sauce from Japan
€12.50
Tax included
(€12.50 Litre)
Kikkoman Soy Sauce, a popular seasoning in Japan for over 300 years, is like fine wines, made and fermented using a natural process.
Amber brown in colour, this Tokusen Marudaizu Shôyû 特撰丸大豆しょうゆ sauce is used at the table as a condiment as well as for cooking: its refined flavour goes well with all cuisines, both Eastern and European.
This subtle-tasting seasoning is very versatile: use it in your everyday dishes such as poultry, fish, steak, chops, hamburger, soup, stew, egg dishes and pasta.
Ideal for barbecuing and for seasoning salads.
Soy sauce is a very versatile seasoning.
4411
11 Items
05/31/2025
Data sheet
- Origin
- Japan
- Packaging
- 1L
- Packing material
- Plastic bottle
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal | 91 Kcal |
384 | |
Fat | 0.0 g |
Saturates | 0.0 g |
Carbohydrate | 12 g |
Sugars | 2.3 g |
Protein | 9.9 g |
Salt | 16.1 g |
Ingredients
Water, soybeans, wheat, salt.