Categories

•  Azuki, anko & beans (7)
•  Konjac & shirataki (4)
•  Mushrooms (1)
•  Purée d'oléagineux (1)
•  Seaweed (11)
•  Sesame - Seeds, Oils, and Seasoning (17)
•  Tsukemono (9)
•  Umeboshi (10)
•  Vegetables and Roots (5)
•  Yuzu (3)

Availability

•  Available (72)
•  Not available (17)

Brand

• (no filter) 

  Clearspring (18) Ebara (2) Hanabishi (1) Hikari Miso (1) House Foods (3) Ikari (1) Imuraya (2) Ishibashiya (2) Kadoya (3) Kuki (2) Kôta Shôten (1) Maehara Seifun (2) Makoto (1) Maruho Shokuhin (1) Marui (1) Misuzu (1) Mitake shokuhin (1) Miyamae (1) Mizuni (1) Momoya (3) Morita (1) Non Défini (2) Ocean Foods (1) Orchids (1) Sansai Kimura (1) Setonai Bussan (1) Shikoku Meiji (1) Shimonita (2) Shirakiku (2) Tencho (1) Toho (6) Tokai Tsukemono (1) Tonami Shoyu (1) Ususio (1) Yamato (1) Youki Shokuhin (1)

Origin

• Japan (72) 

  Atlantic (1) Belgium (1) China (29) Germany (1) Greece (8) Italy (1) Netherlands (8) South Korea (11) Spain (2) Sri Lanka (4) Taiwan (2) Thailand (2) United Kingdom (3) USA (1)

Special

•  No waste (1)
•  Organic (7)
•  Vegan (18)

Type of product

• (no filter) 

  Abura age (3) Anko (4) Aonori seaweed (2) Aramé seaweed (1) Asazuke - Marinade (1) Bainiku - Umeboshi plum purée (2) Benishôga - Minced pickled ginger (1) Condiment (2) Daikon - Radish (1) Dessert (2) Dry beans (1) Garishôga - pickled ginger in strips (3) Gobô - burdock (1) Hijiki seaweed (1) Ita Konnyaku - Konjac block (1) Kizaminori - Minced yakinori seaweed (1) Kombu seaweed (1) Koyadofu (1) Nerigoma - sesame paste (1) Nukazuke - Marinade for tsukemono (1) Rakkyô - Japanese shallots (1) Salted plum vinegar (2) Sesame oil (7) Sesame Sauce (2) Sesame seeds (7) Shiitake mushroom (1) Shirataki - Konjac Vermicelli (2) Spices (1) Takenoko - Bamboo shoot (2) Takuan - Daikon radish (2) Tsukemono (1) Umeboshi - Salted plums (6) Wakame Seaweed (2) Yakinori - Onigiri seaweed (3) Yuzu juice (1)