Red pickled ginger - Benishoga 45g
tenchô sengiri beni shôga
Pickled pink ginger cut into thin strips
Beni shoga is a condiment of Japanese origin, prepared from pink ginger grated into thin strips and marinated in rice vinegar.
It is traditionally coloured with red shiso leaves or any other vegetable and often served as an aperitif in Japanese izakaya breweries.
But it's really on fried dishes that it works wonders: as a topping for okonomiyaki pancakes, takoyaki octopus dumplings and yakisoba fried noodles, not to mention light tempura frying.
Adopt this Sengiri Beni Shôga 千切り紅しょうが from Tenchô: crisp and aromatic, it will refresh your palates and sublimate your favourite dishes!.
- Packing material
- Plastic bag
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep refrigerated after opening