Salted Umeboshi plums with shiso leaves 140g

marui mutenka shiso umeboshi

Japanese-made, additive-free shiso umboshi salted plums
€9.20
Tax included
(€65.71 Kg)
Quantity

12/09/2024
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Japanese specialty, umeboshi 梅干salted plums are produced from Ume plum, a Japanese plum variety, close to the apricot.

These plums are produced by marinating them in salt hence their distinctive, salty, tangy taste: red shiso (perilla) leaves are then added to give a lovely red colouring. In this version, the shiso leaves are also preserved to coat the soft texture of the plums... a pure delight.

It is a dietary condiment with multiple virtues recognised and appreciated by the Japanese: antiseptic, fortifying, mineralising and also. ...hangover remedy!

Enjoy these delicious Umbeboshi salted plums with shiso leaves Mutenka Shiso Umeboshi 無添加しそ梅干 produced in Japan and without any additives.

Marui
6070
9 Items
12/09/2024
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Data sheet

Origin
Japan
Packaging
140g
Packing material
Plastic tray
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
Nutrition facts / 100 g
Energy kcal 43 Kcal
180
Fat 0.5 g
   Saturates 0.01 g
Carbohydrate 6.9 g
   Sugars 0.9 g
Protein 1.9 g
Salt 12 g


Ingredients
Salted Ume plums (plums, salt), salted plum 4% (plum, salt, plum seasoning).

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