Black konjac block ita konnyaku 250g

This konjac block, also called ita-konnyaku is prepared with konjac (a kind of large tuber) and very low in calories (only 8kcal per 100g!): an appetite suppressant effect that makes it very popular with Japanese women who want to control their weight!

Konjac is a superfood! : in addition to being 100% vegetable and natural, it is very rich in calcium, regulates transit, helps lower bad cholesterol, prevents diabetes, helps reduce blood sugar levels and ... is not allergenic.

Itakonnyaku comes in the form of a block of konjac or konnyaku 蒟蒻 that you can cut up according to the recipes you want to prepare: just rinsed in water, it can be prepared in slices, cubes, noodles and eaten hot or cold in salads, ramen, pan-fried and is equally perfect for Japanese fondues.

The Shimonita family 下仁田 produces high quality konjac, in Gunma, in the heart of Japan, according to a unique and renowned know-how, which their craftsmen are proud to perpetuate : they offer you today this block of black konjac Koganezawa Konnyaku Ita Konnyaku 小金沢こんにゃく板こんにゃく produced by hand and exclusively from a konjac kneaded from yam flour, without preservatives or colorants.

Delicious uncooked or simmered, this Itakonnyaku Konjac block takes on all the flavours of what you pair it with: it will be perfect with your favourite herbs, spices or sauce!