Konjac slices sashimi style 120g

Ishibashiya Sashimi Konnyaku

Sliced konjac with miso & shiso sauce dressing : enjoy it like sashimi !

€3.95
Tax included
Quantity

09/11/2024
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Since 1877, the Ishibashi 石橋屋 family has been producing top-quality konjac in Fukuoka, in the north of the Kûshû peninsula, using a unique and renowned know-how that its craftsmen are proud to perpetuate.

They are now offering you their Konjac Sashimi Konnyaku さしみこんにゃく strips, handmade from yam, rice flour and a touch of spinach.

These Konjac strips are perfect eaten as they are, sashimi-style, or with a mixed salad: a subtle, healthy taste!

[ Delicious miso & shiso dressing included ]

Ishibashiya
8550
10 Items
09/11/2024
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Data sheet

Origin
Japan
Packaging
120g
Informations
Do not consume the liquid in which the product is stored
Packing material
Plastic bag
Storage
Store in a cool, dry place away from light
Shelf life after opening
Best before 48 hours after opening
How to store after opening
Keep refrigerated after opening
Storage advice
Do not freeze
Nutrition facts / 100 g
Energy kcal 110 Kcal
462.8
Fat 1 g
   Saturates 0 g
Carbohydrate 22.7 g
   Sugars 21 g
Protein 3 g
2 g


Ingredients

Konjac: Yam paste (yam flour, seaweed, spinach, potassium hydrate)

Sauce: Miso seasoning (soya, rice, salt), vinegar, sugar, high fructose corn syrup, mustard, perilla, acidifier, monosodium glutamate E321, flavouring, liquorice, vitamin B2, turmeric colouring.

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