Latest posts

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  Homemade Tsukemono : Easy-to-Make Japanese Pickles

  Posted in: Japanese recipes, Salads & vegetables

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  Tsukemono, or Japanese pickles, are vegetables prepared by pickling them in vinegar, brine, spices, or soy sauce. They are a cornerstone of Japanese cuisine, served with almost every meal, providing a refreshing and crisp counterpoint. Japanese people particularly enjoy them, with umeboshi (salted plums) being a famous example. There are many types of tsukemono, varying by preparation method: tamarizuke (pickled in soy sauce), nukazuke (prepared with fermented rice bran - komenuka), and many...

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  Bake your own delicious kinako cookies !

  Posted in: Japanese recipes, Sweet

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  Kinako biscuits are simple Japanese sweet treats, ideal for accompanying tea or coffee. Kinako, a roasted soybean flour, gives them a unique and subtly toasted flavor. Crispy and comforting, these biscuits will delight the taste buds of those who appreciate Japanese flavors.

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  Dorayaki with yuzu: the Japanese pancake elevated by a citrusy twist

  Posted in: Japanese recipes, Sweet

  1024 Views 0 Liked

  Dorayaki is a very popular Japanese pastry. It consists of two pancakes surrounded by a sweet filling. It's easy to find in supermarkets, kombinis, summer festivals, patisseries and tea shops. This version replaces the traditional anko (scurried azuki paste) with yuzu cream.

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  Sweet Japanese breakfast: Anko toast

  Posted in: Japanese recipes, Sweet

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  A slice of toast with anko, or sweet red bean paste, is a quick and delicious way to enjoy this Japanese speciality, perfect for breakfast or a sweet treat.

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  Homemade Agebitashi : simple and delicious

  Posted in: Japanese recipes, Salads & vegetables

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  Agebitashi is a Japanese summer dish, often enjoyed in izakaya. It consists of fried vegetables that are then marinated in a light dashi-based broth. This dish is served cold, making it a refreshing appetizer or a perfect side dish, especially during the warmer months. The versatility of Agebitashi is a major advantage: you can use a wide variety of seasonal vegetables, such as eggplants, bell peppers, zucchini, or even fresh shiitake mushrooms. Feel free to play with colors for a visually...

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  Anman 🎬

  Posted in: Japanese recipes, Sweet

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  Anman is a delicious Japanese steamed bun, filled with a sweet azuki bean paste called "anko." Soft and slightly sweet, Anman is a comforting snack, perfect for a gourmet break or an original breakfast. Its soft texture and rich filling make it a classic of Japanese street food, appreciated by both young and old.

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  Pão de Queijo : the Brazilian tapioca bread with a Japanese twist !

  Posted in: Japanese recipes, Basics

  450 Views 0 Liked

  Pão de Queijo is a Brazilian delight that has won over Japanese palates thanks to the many immigrants. This small tapioca and cheese bread is perfect as a side dish or a quick snack. Soft on the inside and slightly crispy on the outside, it offers a unique and comforting taste experience. Its simple preparation and irresistible taste make it a beloved dish at any time of the day.

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  Yuzu cake

  Posted in: Japanese recipes, Sweet

  188 Views 1 Liked

  Yuzu cake is a Japanese delight that combines the softness of a moist cake with the zesty and slightly bitter notes of yuzu, a highly prized citrus fruit in Japan. This cake is perfect to accompany a cup of green tea, coffee, or simply for a gourmet break at any time of the day. Its preparation is simple, and the result is a refined and fragrant dessert that will delight the taste buds of those who appreciate delicate flavors.

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  A matcha cake to make at home, to sweeten your day

  Posted in: Japanese recipes, Sweet

  451 Views 0 Liked

  This delicious Green Tea Cake is a simple yet delightful Japanese-inspired dessert, perfect for any occasion. Its subtle matcha flavor, combined with a moist texture, makes it a comforting treat. Enjoy it with a warm cup of tea for a moment of pure bliss.

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  Make a delicious matcha and white chocolate cake at home—a Japanese-inspired pastry!

  Posted in: Japanese recipes, Sweet

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  This delicious Matcha White Chocolate Cake combines the earthy notes of matcha with the creamy sweetness of white chocolate, making for a unique and flavorful dessert. It's an excellent treat for matcha lovers and a wonderful way to explore Japanese-inspired baking. Enjoy it with a cup of your favorite tea for a perfect afternoon delight.

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  Make the perfect Japanese appetizer : sesame edamame

  Posted in: Japanese recipes, Salads & vegetables

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  Edamame with sesame is a simple and delicious Japanese appetizer, perfect for a casual get-together. These tender, slightly crunchy young soybeans are elevated by a fragrant sesame seasoning and a touch of spice. Very quick to prepare, they're ideal for a sudden craving or to impress last-minute guests with an exotic and healthy touch.

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  Dorayaki: Japanese pancake filled with anko

  Posted in: Japanese recipes, Sweet

  1060 Views 0 Liked

  Discover this recipe for a Japanese cake traditionally filled with sweet azuki bean paste.

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