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Seaweed salad 10g


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Otomegusa Kaiso salada

Kaiso salad 10g
New 3.80 Including tax
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Product Details

10g bag of dehydrated seaweed mix for 3-4 people.

Seaweed is often used in the Japanese kitchen. They are served in salads containing a several kind of seaweed, nori, wakame, agar agar or dulse. Edible seaweeds are low in calories but high in fiber and minerals.

Instructions :

Kaiso salada mode d'emploi - epicerie japonaise

1- Soak seaweed in cold water for 5 minutes.

Salade kaiso recette 2 2- Drain well.
Salade kaiso mode d'emploi 3 3- Add to soups and salads



Composition: seaweed, kelp, agar agar, dulse

Plastic packaging.

Product of Japan

ID : 2202833