Organic unpasteurized brown rice miso 300g
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  • Organic unpasteurized brown rice miso 300g

Organic unpasteurized brown rice miso 300g

Clearspring organic japanese unpasteurised brown rice miso

Organic, unpasteurised whole grain rice miso from Japan

organic
€7.95
Tax included
(€26.50 Kg)
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Miso is an authentic vegan fermented food produced in Japan since the 8th century!

Rich in protein and umami flavour, Clearspring's Miso range is a selection of the finest authentic slow fermented Japanese Miso.

Crafted according to traditional recipes with organic ingredients, this robust genmai miso with whole soybeans and whole grain rice, thus offers an optimal nutritional profile.

As this miso is a living product, made in different regions of Japan,its taste, colour and consistency vary slightly depending on climate and season : the skill and experience of the master brewer then judges when miso has reached its optimum maturity, from 6 months during a hot summer period in some prefectures to 18 months in colder regions.

Enjoy this organic unpasteurized nourishing whole grain rice miso  有機玄米みそYûki Genmai Miso Clearspring all year round, in sauces, spreads, baked dishes, miso soups, Japanese noodles, stews. ... not to mention your favourite dishes!

Clearspring
3934
63 Items
05/04/2025
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Data sheet

Origin
Japan
Packaging
150g
Packing material
Glass jar
Miso characteristic
Unpasteurised
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed within 3 months after opening
How to store after opening
Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal 158 Kcal
662
Fat 6.1 g
   Saturates 1.2 g
Carbohydrate 10 g
   Sugars 7 g
Protein 12 g
Salt 12.7 g


Ingredients

Whole soybeans (47%)*, fermented brown rice (33%)*, sea salt, water. *organically grown

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