Japanese Junmai sake, dry and smooth, from the famous Ozeki Brewery
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From France
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Ozeki (literally sumo wrestler) Brewery has built a solid reputation for brewing enjoyable sake for over 300 years, and that continues.
This superior Junmai sake produced in the US is made from 100% rice fermentation with pasteurisation: dry and smooth, it's ideal with white meats, fish and seafood.
Without the addition of distilled alcohol, sip it ...
Data sheet
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No reward points for this product.
No reward points for this product.
No reward points for this product.
Comment choisir un saké japonais ?
How is sake made?
