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€5.10
Peanut Satay Sauce 340g
Lee Kum Kee Satay Peanut Sauce
Satay sauce, ready to use
€5.95
Tax included
(€17.50 /Kg)
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Lee Kum Kee, from restaurants to home cooking
Mr Lee Kum Sheung invented oyster sauce in 1888 :
- today, sauces and seasonings loved by everyone
- from Michelin-starred chefs and top Chinese chefs to families
Bring the aromatic flavours of Chinese cuisine into your kitchen !
Delicious peanut Satay Sauce
Lee Kum Kee presents its delicious, unique Satay sauce:
- its spicy peanut flavour is enhanced by the sweetness of coconut
- perfect for marinades, as a dipping sauce or barbecue sauce
Enjoy all the irresistible, melt-in-the-mouth flavours of peanuts !
No artificial colours - No preservatives - No flavour enhancers
4709
3 Items
04/27/2027
Data sheet
- Origin
- South Korea
- Packaging
- 340g
- Packing material
- Glass jar
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep refrigerated after opening
Nutrition facts / 100 g
| Energy kcal | 662 Kcal |
| 2738 | |
| Fat | 58 g |
| Saturates | 15 g |
| Carbohydrate | 24 g |
| Sugars | 18 g |
| Protein | 9.4 g |
| 3.6 g |
Ingredients
Soya oil, peanut powder, sugar, sesame seed paste, coconut powder (coconut extract, maltodextrin, modified maize starch), shallots, salt, dried prawns, chilli powder, onion powder, ginger powder, turmeric powder.
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