Ready-to-use seasoned rice vinegar for preparing sushi rice
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Mizkan ミ ツ カ ン : largest manufacturer of rice vinegar in Japan. And that, since 1804 !
Quite simply: its vinegars are the most sold in Japan.
The Japanese know it: vinegar takes an essential place in their daily menus.
Sushi or sushimeshi rice 酢飯 is prepared with a mixture of rice vinegar, sugar, and salt.
This vinegar for sushi : one of the most used in the country and abroad, private individuals and sushi restaurants.
Enjoy Sushi Su す し 酢 : bring sweetness and a touch of acidity to your sushi !
Ready to use
Data sheet
| Energy kcal | 131 Kcal |
| 548 | |
| Fat | 0.0 g |
| Saturates | 0.00 g |
| Carbohydrate | 34 g |
| Sugars | 27.6 g |
| Protein | 0.1 g |
| 5.8 g |
Fructose-glucose syrup, spirit vinegar (alcohol, rice extract), water, salt, flavour enhancers E621 and E635.
No reward points for this product.
No reward points for this product.
No reward points for this product.
No reward points for this product.
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