



€7.95
Organic and unpasteurized Japanese Hatchô black miso
Once revered for centuries, Hacho Miso is the Emperor's miso.
Clearspring has selected it for you: this pure, unpasteurised organic soybean miso is aged for up to 3 years in cedar barrels: it offers its intense umami flavours to your miso soups, Japanese noodles, sauces, simmered dishes and many more!
With twice the protein of conventional miso, embrace this exceptional miso Yuki Hatcho Miso 有機ハ丁味噌 for its rich nutritional benefits and invite its authentic taste to your table!
Data sheet
Energy kcal | 246 Kcal |
1028 | |
Fat | 1.2 g |
Saturates | 2.1 g |
Carbohydrate | 7.3 g |
Sugars | 0.8 g |
Protein | 23 g |
Salt | 8.8 g |
Whole cultured soybeans * (65%), water, sea salt, roasted barley flour *. *organically grown