

8 small matcha mochis with white chocolate filling
Traditionally, mochi もち is a Japanese pastry made from glutinous rice filled with a paste of cooked and sweetened Anko azukis: the glutinous rice is steamed and then pounded to form a soft paste, also known as mochi.
Since 1922, Royal Family has been producing mochi in Taiwan according to the traditional, ancestral know-how of Japanese pastry-makers, offering a complete range of mochi in traditional and original flavors.
Made with matcha green tea powder, these 8 Matcha Cacao Mochi おいしい mochis are filled with white chocolate paste for a fruity, chewy gourmet pleasure!
Mochis are not suitable for young children
Data sheet
Energy kcal | 349 Kcal |
1474 | |
Fat | 6.1 g |
Saturates | 2.6 g |
Carbohydrate | 72 g |
Sugars | 40 g |
Protein | 1.5 g |
Salt | 0.08 g |
Maltose, sugar, milk filling 21% (palm and soy vegetable oils, sugar, whole milk powder, lactose, cocoa butter 1%, emulsifier E471, salt, vanillin flavor), glutinous rice 11%, thickener E1442, trehalose, palm oil, emulsifier E471, green tea powder 1%, salt, potato starch, flavor, preservative E202.
May contain traces of : Peanuts, gluten, sesame, nuts.