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Unrefined organic barley syrup with a rich, mellow taste, perfect to sweeten drinks and desserts
This dark-brown, thick and sticky syrup with a distinctive malty flavour is about half as sweet as refined white sugar !
This Barley Malt Syrup Clearspring has a deep, rich, complex flavour like molasses and is stickier than rice malt syrup, great for use as a binder, so ideal for making muesli bars and popcorn clusters.
Best for cakes, pankakes, toasted bread...... and great natural alternative to refined sugar.
Data sheet
Energy kcal | 314 Kcal |
1313 | |
Fat | <0.5 g |
Saturates | <0.1 g |
Carbohydrate | 74 g |
Sugars | 42 g |
Protein | 4.4 g |
Salt | 0.13 g |
100% organically grown sprouted barley, water.
Contains naturally occuring sugars.