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Japanese instant miso soup with low salt and tofu
From France
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This miso soup combines the flavours of a low-salt miso soup (minus 25%!) made with small cubes of tôfu, a touch of bonito and kombu seaweed for traditional flavours.
Japanese enjoy the umami taste of this classic miso soup range Itsumo No Omisoshiruいつものおみそ汁 during a meal or for a tasty break.
Provided by Amano Fûzu アマノフーズ, enjoy this miso soup Genen Tôfu減とうふ at any time of the day for healthy gourmet moments!
Very light individual bag to take anywhere!
Data sheet
| Energy kcal | 401 Kcal |
| 1677 | |
| Fat | 9.27 g |
| Saturates | NC g |
| Carbohydrate | 55.8 g |
| Sugars | NC g |
| Protein | 23.6 g |
| Salt | 12.3 g |
Tefu, rice miso (Japan), onion, awase miso, dextrin, aromatic herbs, wakame seaweed, starch, bonito powder, yeast extract powder, kombu seaweed powder, seasoning (amino acids), stabiliser (processed starch), natural thickener: kuzu, antioxidant: vitamin E.