Amazaké is a sweetened milk-free preparation for desserts and drinks
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Amazake amai 甘 sake 酒 , literally translated as "sweet sake": the koji culture converts the carbohydrates in whole rice grains into simple sugars, giving rise to the naturally sweet flavor of amazake.
Clearspring has selected this amazake made with only 3 simple organic ingredients: water, grains and a pinch of salt. From a ancestral manufacturing process results this thick and creamy traditional Japanese dessert, free of dairy and gluten.
In Japan, Amazake is normally diluted with hot water and consumed as a comforting winter drink. Purposeful, use it to add texture and protein to your favourite fruit smoothie, natural sweetness to pancakes and muffins or as a batter to make dairy-free French toast. Why not serve it as is as a dessert at the end of a healthy meal or for breakfast with your cereal?
With this Yûki Genmai Amazake Organic Wholegrain Rice Dessert 有機玄米甘酒, bring a sweet Nipponese flavour to your table!
No preservatives or added sugar
Data sheet
| Energy kcal | 146 Kcal |
| 613 | |
| Fat | 0.9 g |
| Saturates | 0 g |
| Carbohydrate | 30 g |
| Sugars | 19 g |
| Protein | 3 g |
| 0.05 g |
Water, brown rice* (27%), fermented rice*, sea salt.
* From organic farming
Organic certification : CZ-BIO-001
No reward points for this product.
No reward points for this product.
No reward points for this product.
No reward points for this product.
