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Seasoned and simmered sliced shiitake mushrooms, for sushi and noodles
From France
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Advice and follow-up
All the flavours of shiitake mushrooms, marinated and simmered in:
Try these Shiitake No Umani しいたけのうま煮 from Table Land テープルランド:
A melt-in-the-mouth texture, slightly sweet flavours, rich in umami :
Shiitake pickles, a must-have in Japan !
Data sheet
| Energy kcal | 79 Kcal |
| NC | |
| Fat | 17.5 g |
| Saturates | NC g |
| Carbohydrate | 0 g |
| Sugars | NC g |
| Protein | 2.3 g |
| 1.7 g |
Shiitake mushrooms, sugar (sugar, glucose-fructose syrup, soy sauce (wheat, soya), brewed vinegar, bonito extract (soya, gelatine), monosodium glutamate, flavourings.