Organic Buckwheat Soba Sômen Noodles 200g

Organic Soba Sômen noodles from Japan 200g

rganic Japanese Skinny Soba Somen

Organic Japanese Soba Sômen with buckwheat and wheat

€5.10

Tax included

(€25.50 Kg)

Quantity

No reward points for this product.

These organic very fine sômen-style soba noodles, produced by a 3rd generation family of Japanese craftsmen, are made from organic wheat and buckwheat flours.

Slowly air-dried for 3 days, using the traditional rolling and cutting method, they offer a concentrated, authentic flavour.

Tasty and healthy, they can be used all year round in hot broth, fried or served cold with a dip or salad.

Adopt these Yuki Soba Sômen 有機そばそめん noodles, easy to use and quick to cook.

Brand Clearspring

Reference 8323

In stock 73 Items

Shortest available MDD 09/27/2025

Data sheet

Origin: Japan
Packing material: Plastic bag
Flour used: Buckwheat
Wheat
Storage: Store in a cool, dry place away from light
Shelf life after opening: To be consumed quickly after opening
How to store after opening: Keep away from humidity

Nutrition facts / 100 g

Energy kcal	331 Kcal
	1404
Fat	1.2 g
Saturates	0.3 g
Carbohydrate	63 g
Sugars	6.4 g
Protein	14 g
	3.1 g

Ingredients

Wheat flour 62%*, buckwheat flour 35%*, sea salt*.

* organically grown

Norm JP-BIO-154

Directions for use :

* Bring 2L of water to the boil, then add the soba noodles (100g for 1 person) and stir to avoid overflowing
* Simmer for 3 mins, then rinse briefly under cold water
* Serve all year round in hot broths or with a vinaigrette for a fresh summer salad