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Mochi Tai with Coconut & Azuki 210g

Royal Family tai mochi red bean coconut shred

6 azuki mochis with coconut shavings
Tax included
(€15.24 Kilo)

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Availability in stores
store Entrepôt 128 In Stock
store Satsuki Lyon3 Out of Stock

Traditionally, mochi もち is a Japanese pastry made from glutinous rice steamed and then pounded into a soft dough: it is also called daifuku when traditionally filled with red azuki bean paste. At home, mochi names all versions with multiple flavours!

Since 1992, Royal Family has been producing mochi in Taiwan according to the artisanal and ancestral know-how originating from Japanese pastry chefs.

Find all the original Japanese flavours with coconut shavings with the Tai Mochi ??? range:

  • Here are 6 delicious RED BEAN mochis filled with anko, a sweet azuki red bean paste.

The mochi can be eaten straight out of the bag, no need to heat them up first or store them in the fridge.

128 Items

Data sheet

210g (6x35g)
Packing material
Cardboard box
Plastic bag
Plastic tray
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
Nutrition facts / 100 g
Energy kcal 313 Kcal
Fat 3.0 g
   Saturates 1.0 g
Carbohydrate 70.2 g
   Sugars 35.6 g
Protein 2.0 g
Salt 0.2 g

Maltose, glutinous rice, azuki bean paste (azuki, sugar, maltose, palm oil), disodium phosphate (E1442), sugar, coconut, palm oil, aroma, sorbic acid.

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