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Japanese 7 pickled vegetables Fukuijinsuke 1kg
Marutsu Otsukemono
Blend of marinated japanese vegetables and sesame seeds with a hint of ginger and shiso
€9.95
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Fukujinzuke, a condiment of 7 pickled vegetables
Very often served with beer and meat. Indissociable from a plate of curry !
Fukujinzuke, with its 7 vegetables, takes its name from Shichi Fukujin's tale of the 7 gods of happiness.
Flavours full of umami and healthy
This recipe combines daikon radish, aubergine, cucumber, shiso leaves, ginger and white sesame.
* First finely chopped, then marinated in a base flavoured with soy sauce.
* The result: a crunchy texture and a slightly tangy, tart flavour.
Enjoy O Tsukemono お漬けもの made by Marutsu in Saitama, to accompany your favourite dishes.
Available as a 1kg delicatessen version or for connoisseurs !
9712
9 Items
04/14/2027
Data sheet
- Origin
- Japan
- Région of production
- Saitama
- Packaging
- 1kg
- Packing material
- Plastic bag
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be used within 2 weeks after opening
- How to store after opening
- Keep refrigerated after opening
Nutrition facts / 100 g
| Energy kcal | 72 Kcal |
| 304 | |
| Fat | <0.5 g |
| Saturates | <0.1 g |
| Carbohydrate | 15 g |
| Sugars | 3.8 g |
| Protein | <0.5 g |
| Salt | g |
| 4.9 g |
Ingredients
Salted white radish (white raids, salt), salted aubergine (aubergine, salt), salt, fructose-glucose syrup, salted cucumber (cucumber, salt), hydrolysed vegetable protein (wheat, corn, salt), salted ginger (ginger, salt), salted shiso leaves (perilla) (perilla leaves, salt), white sesame seeds, flavour enhancer E, water, acidifier E, preservative E, flavour enhancer E262, sweetener E955, colourings E102*, E129* and E110*.
* May have undesirable effects on children's activity and attention.
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