

Anecdotes, stories, addresses and recipes to find out all about life in Korea
‘A fully illustrated book to find out all about life in Korea.
- Everyday life: rules of etiquette and politeness, currency, transport, language, education, shopping, health, beauty, nightlife, etc.
- Culture and the arts: dress codes, beliefs, religions, martial arts, leisure activities, K pop and K drama, films, video games, etc.
- Gastronomy: basic products, meals, restaurants, kimchi, bibimbap, noodles, street food, lK-food, alcohol...
- Festivals: celebrations, birthdays, weddings, New Year, etc.
Anecdotes, stories, addresses, recipes... to answer all the questions you may have about this fascinating country’.
‘Luna Kyung is Korean. She specialises in kimchi and food fermentation. Author of L'Art de la fermentation, published by La Plage.
She is also a consultant on Korean gastronomy and is particularly interested in the many cultural aspects of cooking.
Her blog La table de Diogène est ronde is a reference for Korean cuisine in French.
She presents the recipes and culinary customs of her country and of Asia in general.
‘Korean illustrator and graphic designer living in France for 3 years.
She lives in Biarritz where she is part of an art collective at the Serres de la Milady
Publisher: Mango
Author : Luna Kyung
Illustrator: Ahnji
Width: 180mm - Height: 230mm
Pages : 144
Publication date: 11/10/2024
ISBN : 9782317035500