Instant Miso Soup with koji - Green onion 153g

Instant Miso Soup with koji - Green onion 153g

Hikari Enjuku Kôji No Omiso Shiru Naganegi

Traditional aged miso instant soup with green onion

€3.90
Tax included
(€25.49 /Kg)
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05/10/2027
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Hikari miso, traditional and tasty

Miso from Hikari is produced in the Shinsu region of Nagano prefecture.

Renowned for its natural resources (water, air, cool climate).

Its craftsmen have been producing organic miso since 1977, using no chemicals or synthetic fertilisers.

An all-natural miso soup

Its craftsmen offer you their range of Enjuku Koji Miso soup made with the famous traditional miso paste.

Organic soya beans, locally produced and cooked rice. Matured for several months in kôji, a natural ferment, and sea salt.

A miso soup made from fresh miso paste for a delicious umami flavour !

All the flavours of green onion

Enjoy this Enjuku Kôji No Omiso Shiru Naganegi soup 円熟こうじおみそ汁 長ねぎ.

And its garnish of bonito flakes, fine wakame seaweed and light slices of green onion.

A delicious combination of rich, authentic flavours that will transport you to Japan !


8 servings

Hikari Miso
9212
3 Items
05/10/2027
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Data sheet

Origin
Japan
Packaging
153g
Packing material
Plastic bag
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
Nutrition facts / 100 g
Energy kcal 178 Kcal
742
Fat 4.5 g
   Saturates 0.6 g
Carbohydrate 22.9 g
   Sugars 13.0 g
Protein 8.8 g
9.9 g


Ingredients

Miso paste 69%: soya paste (water, soya, rice, salt), water, alcohol, sugar, seaweed extract, salt.

Filling: seaweed, green onion 3%, yeast extract powder, sugar, dried bonito powder (fish), salt.