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Japanese vinaigrette sauce, Chinese style
From France
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Advice and follow-up
For almost 50 years, Youki ユウキ has been producing tasty sauces in Japan, using carefully selected ingredients to enhance the flavours of home-cooked dishes.
He offers this Chinese-inspired soy sauce vinaigrette with the deliciously spicy and aromatic taste of roasted garlic and sesame.
With this seasoning Chûka Doressingu 中華レッシング find contrast and spicy flavours for vegetables and original salads.
Data sheet
| Energy kcal | 224 Kcal |
| NC | |
| Fat | 937 g |
| Saturates | NC g |
| Carbohydrate | 12.5 g |
| Sugars | NC g |
| Protein | 3.3 g |
| 5.9 g |
Vegetable oil and fats (canola, sesame), soy sauce, high fructose corn syrup, brewed vinegar, salt, roasted sesame seeds, seasoning (amino acids), roasted garlic puree, flavouring, thickener: xanthan gum.