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Japanese yokan pastry with sesame bean paste
From France
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Advice and follow-up
Simple and rectangular, a understated yet refined confection in the purest Japanese tradition.
Kinjo 金城製菓, a renowned confectioner from Toyohashi, Aichi :
Yôkan ようかん is traditionally cut into thin slices.
Usually enjoyed with a cup of Japanese tea.
Discover this yokan duo of subtle flavours and melt-in-the-mouth textures:
Treat yourself to satisfy your cravings for a 100% Japanese delicacy !
Data sheet
| Energy kcal | 299 Kcal |
| 1271 | |
| Fat | 0.6 g |
| Saturates | <0.1 g |
| Carbohydrate | 68 g |
| Sugars | 63 g |
| Protein | 5.5 g |
| <0.01 g |
Sugar, bean paste, barley sugar, sorbitol, sesame paste, agar-agar, flavourings.