Whole buckwheat soba noodles 200g
  • Whole buckwheat soba noodles 200g

Whole buckwheat Soba noodles 200g

itsuki inaka soba

Rustic Japanese fine soba noodles with buckwheat flour

€3.90
Tax included
(€19.50 Kg)
Quantity

03/05/2025
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Soba noodles そば are Japanese noodles made from wheat flour and buckwheat (the term Soba means buckwheat). These Soba noodles come from the village of Itsuki, near Kumamoto in the Kyûshû Peninsula, which is very famous for the quality of its buckwheat seeds and its changing climate that is conducive to buckwheat cultivation.

Soba noodles are widely eaten in Japan, hot or cold with a 'tsuyu sauce, made of dashi, mirin and sweet soy sauce.

It is a main ingredient in soup, or a side dish with pork or chicken. Ideal as a salad, drizzled with a Japanese dressing, for hot summer days!

Drink your sauteed Soba noodles with a vegetable wok, grilled chicken, salmon, tofu...

Itsuki
3590
45 Items
03/05/2025
help

Data sheet

Origin
Japan
Packaging
200g
Packing material
Plastic bag
Flour used
Buckwheat
Wheat
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed within 3 months after opening
Nutrition facts / 100 g
Energy kcal 335 Kcal
1419
Fat 2.3 g
   Saturates 0.4 g
Carbohydrate 64 g
   Sugars 0.0 g
Protein 14 g
Salt 3.5 g


Ingredients

Wheat flour, buckwheat flour 26%, yam, water, salt

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