Kirimochi premieum rice 400g

satô no kirimochi single pack

Bags of 8 individually wrapped kirimochi

€9.95
Tax included
(€24.88 Kg)
Quantity

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Kirimochi 切もち is a sticky rice steamed, pounded into a paste, then shaped into blocks and dried, then cut into more or less square or even round shapes.

In Japan, kirimochi is cooked baked, grilled, pan-fried, deep-fried or even boiled: uonce cooked, these rice mochi "cakes" soften and puff up to offer their sweet, hearty flavour as well as a deliciously chewy texture.

Japanese love it with soy or tamari sauce, nori seaweed, grated daikon radish or prepared with Kinako soy powder.

Prepared with 100% Japanese glutinous rice, enjoy these Mochi sweet or savoury Satô No Kirimochi サトウの切り餅 hearty and very sweet, perfect for your Japanese-style meals and snacks!

8 servings in individual bags

Sato
3660
25 Items
08/30/2025
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Data sheet

Origin
Japan
Packaging
400g
Packing material
Individual bags
Plastic bag
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
Nutrition facts / 100 g
Energy kcal 235 Kcal
997
Fat 0.6 g
   Saturates 0.1 g
Carbohydrate 53 g
   Sugars 0.0 g
Protein 4 g
Salt <0.01 g


Ingredients

100% glutinous rice

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