Vegan - Seasonning

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Furikake 100% natural french style - Lemon 45g In Stock

€6.10

Furikake 100% natural french style - Red pepper 45g In Stock

€6.10

Furikake 100% natural french style blend - Original 45g In Stock

€6.10

Gluten free soy sauce - Non drip carafe 150ml In Stock

€3.99

Gluten free soy sauce 1L In Stock

€12.90

Gluten-free soy sauce 250ml In Stock

€4.50

How do you use agar-agar?

Posted in: Japanese Ingredients and How to Use Them

08/19/2026

Agar-agar (Kanten 寒天 in Japanese) is a plant-based product and an excellent alternative to gelatine for desserts,...

Make the perfect Japanese appetizer : sesame edamame

Posted in: Japanese recipes, Salads & vegetables

03/12/2026

Edamame with sesame is a simple and delicious Japanese appetizer, perfect for a casual get-together. These tender,...

Shio Onigiri : japanese rice ball with salt 🎬

Posted in: Japanese recipes, Sushi & onigiri

01/07/2026

The simplest recipe for onigiri! Learn how to make these Japanese rice balls, perfect for picnics or a quick snack.

Veganuary: 10 Japanese vegan recipes you absolutely must try!

Posted in: Japanese recipes, Basics

01/06/2026

10 easy-to-cook vegan Japanese dishes. Our special selection for Veganuary!

Yakionigiri: grilled rice balls with soy sauce and sesame seeds

Posted in: Japanese recipes, Sushi & onigiri

12/30/2025

Literally "grilled rice balls", yaki onigiri have a crispy exterior and a soft centre, making them perfect for a...

Satsumaimo Gohan

Posted in: Japanese recipes, Rice & Donburi

12/30/2025

Satsumaimo Gohan is a type of takikomi gohan (rice cooked directly with accompanying ingredients) featuring sweet...