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![Gyôza Japanese Ravioli Sauce 150ml Gyôza Japanese Ravioli Sauce 150ml](https://www.satsuki.fr/8628-large_default/gyaza-japanese-ravioli-sauce-150ml.jpg)
Soy sauce seasoning for dipping your gyôza ravioli
Gyôza are cabbage and pork ravioli of Chinese origin often served in ramen restaurants.
Mizkan is the largest manufacturer of rice vinegar in Japan: it offers this special seasoning for dipping gyôza in before eating them, much like sushi and soy sauce.
Made with soy sauce, vinegar and a hint of sesame oil, this is a delicious sauce ready to instantly enhance all your gyôzas.
With this seasoning Gyôza No Tare 餃子のたれ, get all the Japanese flavours of the must-have gyôza ravioli!
Data sheet
Energy kcal | 80 Kcal |
338 | |
Fat | 1.7 g |
Saturates | 0.1 g |
Carbohydrate | 13 g |
Sugars | 8.1 g |
Protein | 3.2 g |
Salt | 7.2 g |
Soy sauce (water, wheat, soybeans, salt), fructose-glucose syrup, distilled vinegar, flavour enhancer E621, spice extract (chilli, soybeans).