Very high quality Koshihikari rice 2kgs - Niigata origin

Akafuji niigataken uonumasan koshihikari

Koshihikari rice - Uonuma, grown in Japan

€23.90
Tax included
(€11.95 Kg)
Quantity

03/04/2025
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Grown in Uonuma, a prefecture of Niigata known for the quality of its rice fields, this rice offers a savory aroma and an airy, slightly sticky texture perfect for making your suhis and onigiris.

Also enjoy it for your rice dishes garnished with donburi or simply plain: the richness of its traditional aromas will carry you away to Japan.

Drink this rice Niigata Ken Uonumasan Koshihikari 新潟県魚沼産こしひかり of the highest quality: a great rice of renown at your table!

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[ Shelf life : 2 years after the polishing date indicated on the packaging ]

4468
4 Items
03/04/2025
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Data sheet

Origin
Japan
Région of production
Niigata
Packaging
2kg
Packing material
Plastic bag
Variety of rice
Koshihikari
Storage
A conserver dans un récipient hermétique
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
How to store after opening
Keep away from humidity
Nutrition facts / 100 g
Energy kcal 358 Kcal
1497.87
Fat 0.9 g
   Saturates 0.29 g
Carbohydrate 77.6 g
   Sugars NC g
Protein 6.1 g
Salt 0.0025 g


Ingredients

Koshihikari round rice

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