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Instant Yakisoba noodles with chicken in Teriyaki sauce and a touch of garlic
OYAKATA: the quintessential Japanese taste! If Ajinomoto decided to name its lines of Yakisoba and Ramen, OYAKATA (the master in Japanese), it is not without reason.
In fact, OYAKATA is the mastery in the elaboration of traditional Japanese instant noodle recipes ready in 3mn!
Enjoy these delicious Teriyaki Chicken Yakisoba Noodles, an authentic Japanese dish of noodles with chicken pieces, seasoned with Teriyaki sauce with a hint of garlic.
Happy eating! Itadakimasu !
Data sheet
| Energy kcal | 240 Kcal |
| 1006 | |
| Fat | 10.8 g |
| Saturates | 4.7 g |
| Carbohydrate | 29.9 g |
| Sugars | 4.0 g |
| Protein | 4.9 g |
| Salt | 1.86 g |
Instant noodles 66. 5%: wheat flour, palm oil, modified starch, salt, raising agents E500,E501, Liquid sauce 20% : soy sauce 41% (water, soy, wheat, salt), sunflower oil, cane sugar molasses and invert sugar, sugar, flavour enhancers E621, E635, fried garlic, flavourings (including milk), ginger, yeast extract, caramelised sauce, onion, acidity regulator E330. Seasoning 3.5%: carrot, onion, chicken meat pieces 0.7%.
