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Preparation for ochazuke - Salmon 36g

nagatanien sake chazuke

Salmon ochazuke tea rice mix

€6.30
Tax included
(€175.00 Kg)
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O'chazuke  お茶づけ is a kind of tea rice soup accompanied by a variety of toppings.

This dish, which is very popular in Japan, is actually very simple: green tea is poured over the bowl of rice accompanied by nori seaweed, fish (such as salmon), furikake (the powdered seasoning for the rice ), a salted plum or any other accompaniment that pleases.

Nagatanien has concocted this mixture for you made from small puffed rice biscuits and strips of dehydrated nori seaweed: just sprinkle it over your bowl of rice and then pour boiling green tea (or boiling water instead of green tea) over the whole thing.  You can also opt for the cold version, which is very popular with the Japanese during the hot summer weather,

Give yourself a treat with this Sake Chazuke さけ茶づけ, this salmon rice soup, which is so simple and aromatic!

Nagatanien
4323
22 Items
11/30/2024
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Data sheet

Origin
Japan
Packaging
36g (6x6g)
Packing material
Plastic bag
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
Nutrition facts / 100 g
Energy kcal 15 Kcal
NC
Fat 0.2 g
   Saturates NC g
Carbohydrate 2.3 g
   Sugars NC g
Protein 1.4 g
Salt 2.5 g


Ingredients

Tofu (soy), rice miso, seaweed, dried bonito flakes (seafood), dried green onions, salt, kelp extract, dried salmon, sugar, dried sardines, seasoning: amino acids, thickener: polysaccharide. 

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