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Seasoned & crispy Nori seaweed snack with spicy shrimp taste
Since 2004, Tao Kae Noi has been producing Nori seaweed snacks in Thailand that are enjoyed around the world.
Dried and then seasoned, this crispy seaweed can be enjoyed as is with an appetizer or as a gourmet break when it coats Onigiri rice dumplings.
Only high-quality Nori seaweed is rigorously selected in order to retain all of the richness of its nutritional benefits and to preserve its natural taste.
Rich in protein, iron and calcium, Tao Kae Noi Seaweed seasoned with Tom Yum Goong flavor, the famous spicy Thai shrimp dish, offers you a crispy and tasty treat.
Taste the 10 flavours and vary your pleasures!
Data sheet
Energy kcal | 729 Kcal |
3060 | |
Fat | 69.1 g |
Saturates | 28.94 g |
Carbohydrate | 13.8 g |
Sugars | 4.1 g |
Protein | 13 g |
Salt | 0.8 g |
Seaweed (Porpyra yezoensis) 85%, palm oil, sugar, salt, spices, shrimp powder 0.60%, soya, maltodextrin, yeast extract powder, acidity regulator E296, lemon juice powder, flavour enhancer E635, anti-caking agent E554, Tom Yum flavouring 0.06%, acidity regulator E330