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Fully natural sliced pink pickled ginger for sushi, handcrafted in Japan
No artificial colours or preservatives. The coloring is obtained by adding shiso leaves.
Enjoy this Japanese Sushi Ginger " Sushi Gari" 寿司がり for both your japanese meals but also yoru favorite dishes.
50g bag - ready to use
Ginger root 48%, water, rice vinegar (water, rice), sea salt, pickled shiso (perilla) leaves (shiso leaves, umeboshi plum juice, sea salt).
Refrigerate after opening.
Clearspring
Product of Japan
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