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Grain and rice vinegar 500ml


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Otafuku Kokumotsu Su

New (9.60 / Litre) 4.80 Including tax

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Product Details

Cereal and rice based vinegar  from Hiroshima


This is a grain vinegar with an acidity of 4.2%, brewed using soft water and clear air from Daiwa-cho, Mihara City in the Hiroshima Prefecture.

This vinegar has light acidity(4.2%), franc parfume but light and is especially adapted to prepare salad, and for rice for sushi.  It can also be used to marinade fishes, and vegetables (Tsukemono).
It has a refreshing taste, and can be used for a wide variety of dishes in Japanese cuisine.

Rice, Cereal alcohol, Lees, water.

Store in a refrigerator onece it's opened.

Close well the top everytime.

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Product of Japan

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