Organic Sushi Rice Vinegar 150ml

Clearspring organic sushi rice seasoning

Ready-to-use organic seasoned rice vinegar for sushi rice  

organic
vegan
€7.90
Tax included
(€52.67 Litre)
Quantity

02/20/2026
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Sushi rice or sushimeshi 酢飯 should be seasoned with a mixture of rice vinegar, sugar and salt.

This Clearspring sushi vinegar is made according to an original Japanese recipe and contains all the key ingredients for making sushi: ready to use so there is no need to add any other ingredients to the rice.

Simply add this well-balanced mixture of brown rice vinegar, mirin and soy sauce to the cooked rice while it is still hot. 

Adopt this Yûki Sushi Su 有機すし酢 seasoning, ideal for making all your sushi and equally tasty for your marinades or salad dressings.

Clearspring
3938
30 Items
02/20/2026
help

Data sheet

Origin
United Kingdom
Packaging
150ml
Packing material
Glass bottle
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
How to store after opening
Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal 65 Kcal
271
Fat 0.0 g
   Saturates 0.0 g
Carbohydrate 13 g
   Sugars 13 g
Protein 0.3 g
Salt 13.2 g


Ingredients

Japanese brown rice vinegar * (water, brown rice *), mirin * (glutinous rice *, water, malted rice *, rice *), sea salt, soy sauce * (water, soybeans *, wheat *, sea salt, grain alcohol (ethanol) *).

* From organic farming

Fat free Saturated

Fat free

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