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All purpose koikuchi soy sauce, naturally brewed in Japan
All-purpose Kikkoman Soy Sauce is traditionally brewed from water, wheat, soybeans and salt.
Like fine wine, Kikkoman Soy Sauce is aged for several months to develop its characteristic rich, yet mellow flavor, appetizing aroma and distinctive reddish-brown color.
Enjoy this classic soy sauce Kikkoman Shôyu キッコーマンしょうゆ from Japan !
Kikkoman
Made in Japan
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