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Traditionally brewed all-purpose Kikkoman soy sauce
All-purpose Kikkoman Soy Sauce is traditionally brewed from water, wheat, soybeans and salt.
Like fine wine, Kikkoman Soy Sauce is aged for several months to develop its characteristic rich, yet mellow flavor, appetizing aroma and distinctive reddish-brown color.
Kikkoman
Produced in the Netherlands under Kikkoman Japan Licence
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