

€11.95
Category: Junmai
Character: Dry
Nihonshudo: +5
Acidity: 1. 4
Brewery: Echigo shuzo
Origin: Niigata
Alcohol level: 14. 8
Rice: Gohyakumangoku
Rice polishing rate: 60%
Serving temperature: Ambient, warm(20-50°C)
Data sheet