€14.50
Cold Sierra Sake 30cl
takara shuzo junmai ginjo
Naturally fermented Junmai sake with dry and light flavours
€6.75
Tax included
(€22.50 Litre)
In creating its range of sakes, shôchu and mirin in Kyôto, Takara Shûzo produces above all prestigious sakes according to processes that its artisan brewers have perpetuated since 1842.
The Takara Sierra Cold sake produced in the US with Sierra water is a naturally fermented sake with an original process that allows for a low level of alcohol (12%) while maintaining a wonderful aroma and taste.
This ginjo sake, with its light and clean flavor is suitable for all types of dishes.
3752
4 Items
05/18/2025
Data sheet
- Origin
- USA
- Packaging
- 300ml
- Sake category
- Junmai
- Nihonshudo / SMV
- +5
- Rice polishing rate
- 60%
- Consumption temperature
- On the rock
- Alcohol content
- 12%
- Packing material
- Glass bottle
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be used within 1 week after opening
- How to store after opening
- Keep refrigerated after opening