Add to cart
Product added to the basket
The stock is insufficient - units have been added to cart
Out of stock
Out of stock
Minimum purchase quantity
The minimum purchase quantity is not reached
Organic mild chickpea & rice miso paste, unpasteurized. produced in Japan
Rich in proteins, Clearspring’s Miso range is a selection of the finest authentic and traditionally slow fermented Japanese Miso. A staple food and seasoning enjoyed daily throughout Japan, with an abundance of umami.
Naturally brewed Japanese Miso with a twist, Clearspring Organic Japanese Chickpea Miso is made to a delicious non-soya recipe by our third generation producers in Nagano.
Enjoy this Organic Japanese Unpasteurised Yûki Hiyoko Mame Miso 有機ひよこまめみそ from Clearspring !
For your home-made authentic Japanese miso soup and to enrich the ﬂavour of stews and sauces, or in dressings and even as a glaze.
|Nutritional values||Per 100g|
|- of which saturates||0.3g|
|- of which sugar||19g|
Chickpeas* (47%), cultured rice* (34%), sea salt, water. *organically grown.
None declared by the producer
Store in a cool dry place.
Refrigerate after opening and consume within 3 months
Product of Japan
Dissolve in a little water then add towards the end of cooking.
Please enter the required fields!
This product : Organic unpasteurised chick pea miso from Japan 150g Clearspring Yûki Hiyoko Mame Miso 5.50 €
Adresse e-mail invalide
Veuillez saisir une adresse e-mail valide.
Votre demande d'inscription à la newsletter a bien été prise en compte !