Teriyaki Glaze Sauce 975ml

In Japan, Teriyaki 照り焼き dishes have been part of traditional meals for generations. The term Teriyaki is formed from the two Japanese words teri (shiny) and yaki (to grill/roast/meat): in a Teriyaki dish, ingredients are roasted or grilled after being marinated or brushed with Teriyaki sauce, which then gives the food both taste and shine.

This sauce Kikkoman® Teriyaki Glaze is produced from naturally brewed soy sauce, wine and spices: whether you are preparing poultry, meat, fish, seafood or vegetables, the delicate consistency of this sauce coats the ingredients perfectly.

It impresses with its delicate sweetness combined with a pleasantly spicy note: so you can quickly enjoy the aromatic sweetness of Teriyaki Glaze in pan-fried, baked or barbecued vegetables without having to marinate them for a long time in advance.

And not just in Japanese cuisine! Teriyaki sauce is also very suitable as a condiment to accompany stir-fried, browned, au gratin or grilled dishes from all over the world.