Organic Kishimen wide Udon noodles from japan 200g

Clearspring Organic Japanese Wide Udon

organic
vegan
€4.95
Tax included
(€24.75 Kg)
Quantity

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Kishimen うどん-きしめん style Udon noodles are wider and flatter, like Italian tagliatelle.

Clearspring has selected these Kishimen noodles produced by a family of Japanese artisans: prepared from organic flour, they are slowly air-dried for 3 days, using the traditional roll-and-cut method, to achieve a concentrated, authentic flavor.

Firm and smooth, these Kishimen-style Udon noodles made with wheat flour are a source of protein and low in fat: nourishing and healthy, they can be used all year round in hot broth, fried or served cold with a dip or salad.

Enjoy these Organic Japanese Wide Udon (Kishimen style) 有機きしめん Yûki Kishimen: to cook in many ways.

Clearspring
8321
98 Items
09/20/2025
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Data sheet

Origin
Japan
Packaging
200g
Packing material
Plastic bag
Flour used
Wheat
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
How to store after opening
Keep away from humidity
Nutrition facts / 100 g
Energy kcal 3396 Kcal
1436
Fat 1.2 g
   Saturates 0.3 g
Carbohydrate 66 g
   Sugars 2.7 g
Protein 15 g
Salt 3.1 g


Ingredients

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