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Mochi Wafu with Peanut 210g

Royal Family wafu mochi peanut

6 mochi rice cakes with peanut butter filling
vegan
€3.20
Tax included
(€15.24 Kg)
Out-of-Stock

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Traditionally, mochi もち is a Japanese pastry made from steamed glutinous rice and then pounded into a soft dough: it is also called daifuku when traditionally filled with red azuki bean paste. In our country, mochi names all the versions with multiple flavours!

Since 1992, Royal Family has been producing mochi in Taiwan according to the artisanal and ancestral know-how originating from Japanese pastry chefs.

Find all the traditional Japanese flavours with the Wafu Mochi 和風もち range:

  • Here are 6 delicious PEANUT mochis filled with sweetened peanut butter and coated in peanut powder.

The mochis are eaten straight out of the bag, no need to heat them beforehand or store them in the fridge.

4327
08/15/2024
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Data sheet

Origin
Taiwan
Packaging
210g (6x35g)
Packing material
Cardboard box
Plastic bag
Plastic tray
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
Nutrition facts / 100 g
Energy kcal 376 Kcal
1585
Fat 10.9 g
   Saturates 3.5 g
Carbohydrate 64 g
   Sugars 29.8 g
Protein 5.5 g
Salt 0.128 g


Ingredients
Maltose 25%, glutinous rice 25%, peanut butter 20% [peanut, sugar, palm and rapeseed oil), salt, peanut flavour], sugar 15%, E1442 hydroxypropylated distarch phosphate 5%, palm oil 5%, peanut 4.97%, flavour, E200 sorbic acid 0.03%.

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