

€26.80
Chopper or Cleaver chinese style knife, with 200mm wide blade, produced in Seki, hotbed of japanese blades production
In China, this kind of knife is called Tao, which can mean "sword" in French.
This knife Chûka Hôchô 中華包丁 has its blade thinner and wider so that it can cut large parts (such as meat, chicken, etc ...) and chop finely vegetables or smash garlic.
Data sheet